HR 8755 · 93th Congress · Meat

A bill relating to the dutiable status of fresh, chilled, or frozen cattle meat and fresh, chilled, or frozen meat of goats, sheep and lambs and beef prepared in air-tight containers and beef prepared whether fresh, chilled or frozen, and lamb or mutton prepared or preserved.

Introduced 1973-06-15· Sponsored by Rep. Vander Jagt, Guy [R-MI-9]· House

Bill Progress

Introduced
2
Committee
3
House Vote
4
Senate
5
Enacted
Latest: Referred to House Committee on Ways and Means.(1973-06-15)

Plain Language Summary

[AI summary unavailable — showing source text] Provides, under the Tariff Schedules of the United States, that the following meats shall be duty-free: (1) fresh, chilled, or frozen cattle meat; (2) fresh, chilled, or frozen meat of goats, sheep and lambs; (3) beef prepared in air-tight containers, (4) beef prepared whether fresh, chilled, or frozen; and (5) lamb or mutton prepared or preserved.…

Summarized by Claude AI · Non-partisan · For informational purposes only