HR 2517 · 94th Congress · Margarine

A bill to provide for centralized regulation and control of margarine or oleomargarine under the Federal Food, Drug, and Cosmetic Act.

Introduced 1975-01-31· Sponsored by Rep. Michel, Robert H. [R-IL-18]· House

Bill Progress

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Introduced
2
Committee
3
House Vote
4
Senate
5
Enacted
Latest: Referred to House Committee on Agriculture.(1975-01-31)

Plain Language Summary

[AI summary unavailable — showing source text] Revises the Federal Meat Inspection Act to redefine "meat food product" as used in the Federal Food, Drug, and Cosmetic Act, to exclude margarine containing animal fat from such definition.…

Summarized by Claude AI · Non-partisan · For informational purposes only